Yes, this is a pleasant place that serves pleasant food. My question is: why do we need yet another seafood restaurant in Seattle? Especially one that doesn’t really have a radically new or different perspective on the subject. Yes, there is a Latin hint in the menu. But this would be a far better restaurant if it presented truly regional Mexican seafood (say, from the Yucatan). But it doesn’t do this. I found it a bit of a yawn.